Madrid Spain

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Madrid, Spain

Madrid, Spain's central capital, is a city of elegant boulevards and expansive, manicured parks. Renowned for its rich repositories of European art, the city is best known for its great cultural and artistic heritage including the Prado Museum’s works by Goya, Velázquez and other Spanish masters. The heart of old Hapsburg Madrid is the portico-lined Plaza Mayor, and nearby is the baroque Royal Palace and Armory, displaying historic weaponry. Madrid also boasts some of the liveliest nightlife in the world.

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BUDGET
$62
BASIC
$113
BALLIN'
$416
Climate
  • 71 °
  • 48 °
  • 45%
  • 88 °
  • 63 °
  • 29%
  • 72 °
  • 53 °
  • 61%
  • 54 °
  • 38 °
  • 70%
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Location Type
Mountains
Nightlife
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Housing
One Bedroom in City Center $781
Transportation
Primary means of transportation Car
Crime
Level of Crime Low
Quality of Life
Average Meal Price $14

Internet Speed 10.4 Mbps
Language
Official Language:
Spanish (español - the Castilian version) 74%, Catalan 17%, Galician 7%, Basque 2%

English Speakers:
9.99% of population
Healthcare
Quality of Care Excellent
Pollution
High
Visa
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Religion
Roman Catholic 94%, other 6%
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Thu Apr 14 2016 19:53:42 GMT+0000 (UTC)
Love Tapas?? Head to Mercado de San Miguel! During the day, you'll find fresh pasta, pastries and fish... but at night, it becomes an entire building of tapas bars!!!
Wed Dec 30 2015 15:10:52 GMT+0000 (UTC)
via Time Out Madrid
Stroll the famous Gran Vía, dine on creative cuisine, visit world-renowned museums, discover explosive nightlife... it’s all waiting for you in the Spanish capital.
Wed Dec 02 2015 20:01:32 GMT+0000 (UTC)
Thu Jun 04 2015 17:41:41 GMT+0000 (UTC)
via the Guardian
Track down the best jamon ibérico, the tastiest tortilla and the city’s finest wine and tapas pairings with our foodie guide to the best markets in the Spanish capital
Wed Jun 03 2015 14:48:20 GMT+0000 (UTC)
via the Guardian
Spain’s capital is awash with tapas bars but how do you find the good ones amid the sea of tourist-traps? Madrid-based food writer James Blick tracks down 10 of the best, from classic bodegas to slick new dining spaces run by young chefs
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